GARAM MASALA | CURRY POWDER

on

 GARAM MASALA

Try out the simplest and fresh garam masala for your curries.



HOW TO MAKE GARAM MASALA?

INGREDIENTS:

  • Cardamom – 15g
  • Cloves – 30g
  • Cinnamon – 30g
  • Peppercorns – 30g

METHOD:

Dry and powder.

Tip: This could be made with/without peppercorns.

Comments

Post a Comment